Sunday Brunch
Each Sunday we offer our award-winning West Coast Buffet starting from 9:30am, featuring a wide variety of housemade specialties from fresh seafood to Belgian Waffles to decadent desserts.
Adults — $30.95
Seniors —$25.95
Children Under 12 — $15.95
Reservations are recommended.
- Beverages
- freshly squeezed fruit juices ~ fresh brewed coffee ~ selection of specialty teas
- Breakfast Corner
- fresh cut fruit ~ crispy Belgian waffles ~ house made scones ~ croissants ~ bacon ~ sausage ~ hash browns ~ traditional and feature eggs benedicts ~ omelettes made to order ~ French toast ~ and real maple syrup
- Hot Selections
- weekly features including choice proteins, seasonal accompaniments, vegetarian, and daily soup creations
- Fresh Salads
- fresh seasonal assorted salads
- Domestic & International Cheeses
- brie ~ goat ~ Danish blue ~ cheddar ~ and more
- Fresh Seafood
- whole prawns ~ saltspring island mussels ~ local clams ~ house-smoked wild salmon
- Sushi
- california maki ~ vegetable maki ~ wasabi & pickled ginger
- Carvery
- Certified Angus Beef® Roast
- Decadent Desserts
- crème caramel ~ rice & bread pudding ~ chocolate mousse ~ assorted cookies ~ tortes ~ flans ~ hand-made pastries
Brunch Favourites
- Bloody Mary
- vodka, tomato juice & spices
- White Wine Spritzer
- white wine & soda
- Bloody Caesar
- vodka, clamato juice, spices & garnished with a spicy bean
A Little Bit of Bubble
- Marina Royale
- orange juice, cranberry juice & champagne
- Mimosa
- orange juice & champagne
- Champagne Cocktail
- champagne, brandy, sugar, bitters
- Kir Royale
- cassis & champagne
- Segura Vidus Champagne